Mad Millie Yoghurt Culture
  • Mad Millie Yoghurt Culture

    The Mad Millie Dairy Free Yoghurt Culture is the ideal culture for yoghurt, vegan yoghurt, skyr and yoghurt cheese (full recipes found here. To make coconut yoghurt and skyr you will need additional ingredients).

    This dairy-free yoghurt culture is a freeze-dried yoghurt culture which contains Streptococcus thermophiles, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium lactis and Lactobacillus acidophilus.

    • More Information

      Store below 25°C

      5 sachets will make up to:
      5 batches (5 L/5 US qt) of Yoghurt or Skyr
      10 batches (8 L/8 US qt) of Vegan Yoghurt

      Dairy Free, Gluten-Free


    © 2020 by IPA Healthcare Ltd. 

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